ReachMD
Be part of the knowledge.™Register
We’re glad to see you’re enjoying ReachMD…
but how about a more personalized experience?
Low Dietary Sodium and the Reduction of CVD
Share this program on:
Choose a format
Media formats available:
Completing the pre-test is required to access this content.
Completing the pre-survey is required to view this content.
Details
Presenters
Comments
Overview
Professor Nancy Cook, a biostatitian and epidemiologist at Harvard, describes her recent analysis of the Trials of Hypertension Prevention that indicate a low sodium diet can have long term effects on lowering cardiovascular outcomes.
Recommended
Details
Presenters
Comments
Recommended
Overview
Professor Nancy Cook, a biostatitian and epidemiologist at Harvard, describes her recent analysis of the Trials of Hypertension Prevention that indicate a low sodium diet can have long term effects on lowering cardiovascular outcomes.
Facebook Comments